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Bleu D’Elizabeth (100g) Fromagerie du Presbytère - Bleu d’Élizabeth is a semi-soft cheese made from thermalized milk with interior mould. Its natural rind is strewn with ochre-coloured spots and contains beautiful blue and sometimes greenish-coloured veins resulting from the presence of Penicil..
$8.99
Riopelle (100g)Le Riopelle de l’Isle is a soft triple-cream cheese with a bloomy rind that melts in your mouth and has a wonderful taste of mushroom and hints of butter and hazelnuts. FROMAGERIE DE L'ÎLE-AUX-GRUES. QuebecThe Riopelle de l'Île is named after the famous painter Jea..
$8.99
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