This
is a hand crafted cow's milk cheese that is modeled after a little known Swiss
cheese called Mutchli. It is first soaked for four days in Dark Side Chocolate
Stout, from Woodstock's Upper Thames Brewery and then continues to age for four
months. Excellent for
serving on its own, but also has wonderful melting qualities.
Flavour
Profile: Mild and creamy cheese with
buttery flavors.
-60x60.jpg "Celtic Blue- Glengarry Fine Cheese (100g)")
