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Cheese Secrets

14 ArpentsFromagerie Médard- 14 Arpents - Saguenay-Lac-Saint-Jean, Québec -The 14 Arpents is a farm cheese made from the whole milk of the Brown Swiss cows. This square-shaped cheese is creamy and covered with a wonderful orange rind. Flavour Profile: Full of flavour, it has a slight tas..
Cheddar – 2 Years Old- Cows Creamery (100g) The COWS CREAMERY Cheddar recipe has its roots from the Orkney Islands, which is north of Scotland.The COWS CREAMERY 2 Year Old Cheddar is aged for 24 months and is made from the milk of cows from the rolling countryside of Prince Edward Island, by the mak..
7 Year Old Cheddar- Le Silo Made in Quebec, a well-balanced sharp, savoury and crumbly cheddar aged for seven years silo redesigned specifically for aging cheese.$9.79/100grams ..
Amber Mist CheddarMature Cheddar infused with whiskey...
Asiago Staggionato AgedIt's a fresh cheese originating from the Asiago Alpine plateau. It is a semi-hard, semi-cooked cheese, white to slightly straw yellow in colour, with marked and irregular holes and a thin and elastic rind. Aged for 20/40 days, it is rich in live milk enzymes. Flavour P..
Beaufort d'Été-  Haute Montagne AOPBeaufort is a firm, raw cow's milk cheese associated with the gruyère family. An Alpine cheese, it is produced in Beaufortain, Tarentaise valley and Maurienne, which are located in the Savoie region of the French Alps.  Flavour Profile: Aromatic..
Bellavitano Espresso - 150gThe combination of Wisconsin Cheddar cheese and Parmesan give this Bellavitano cheese a terrific texture, somewhere between creamy and rich and crunchy and granular. Crushed espresso beans surround the cheese giving it decadent hints of chocolate and caramel. ..
Bellavitano Merlot- 150g wedgeThis delicious cheddar from Wisconsin is sure to please your favourite cheese lovers.  Great with fresh crusty bread and a light to medium-bodied glass of red wine (Lailey’s Pinot Noir would be perfect).BellaVitano Merlot is a unique Cheddar-Parmesan inspired Itali..
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