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Bleu Elizabeth cheese is a semi-soft, blue-veined farm cheese is made with organic, raw cow's milk. Its natural rind, speckled with ochre spots, shows off lovely bluish, sometimes greenish veins due to the presence of Penicillium roqueforti. It has a balanced salty taste with just a hint of hazelnut..
$8.99
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Blue Haze is a distinctive smoked blue cheese crafted by Benedictine monks at the Abbaye de Saint-Benoît-du-Lac in Quebec, the only monastery in North America with a cheese factory. This unique cheese blends the bold, tangy flavors of blue cheese with a subtle smoky finish, offering a truly memorabl..
$8.99
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For the adventurous cheese lover, our Gourmet Graze Board offers a more daring selection of three artisanal cheeses. You might indulge in the ultra-creamy decadence of Brie de Meaux, balanced by the bold and tangy bite of Stilton. For something truly different, you could discover the earthy, mushroo..
$70.00
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