Cheese Club Monthly Subscription Program
Indulge in a monthly delivery of premium, hand-selected cheeses with the Cheese Secrets Cheese Club! Perfect..
Take your palate on a European journey with our European Specialties Board. This board might include the nutty and savoury Comté or Gruyère, the rich ..
This is a hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is available at ..
Make your holiday countdown unforgettable with the Vergeer Holland Cheese Advent Calendar! Designed for true cheese enthusiasts, this festive calendar..
Cheese Club Monthly Subscription Program
Indulge in a monthly delivery of premium, hand-selected cheeses with the Cheese Secrets Cheese Club! Perfect..
For the adventurous cheese lover, our Gourmet Graze Board offers a more daring selection of three artisanal cheeses. You might indulge in the ultra-cr..
Take your palate on a European journey with our European Specialties Board. This board might include the nutty and savoury Comté or Gruyère, the rich ..
Explore the best of Canadian cheesemaking with our Canadian Cheese Lovers Board, featuring three expertly selected cheeses. Enjoy the buttery, nutty p..
This is a hand crafted washed rind cow's milk cheese that combines traits from Gouda and another Swiss variety called Appenzeller. It is available at 8 months old and in December we offer an 18 month old reserve version. It is delicately aged on cedar wood planks adding robust flavors to the cheese...
COWS Creamery's Appletree Smoked Cheddar is naturally smoked for 8 hours using apple wood, creating a rich, mouth-watering smoky flavour that perfectly complements their award-winning 2-Year-Old Cheddar. Made with unpasteurized milk, the milk is only gently heated, which preserves the microorganisms..
This award-winning cheddar is aged for 24 months and crafted from the milk of cows raised on small local farms in Prince Edward Island. The unique environment, with its salty sea air and iron-rich red soil, enhances the flavor of the cheese. Made with unpasteurized milk, this cheddar has a smooth, f..
This is a hand crafted cheese that combines traits from Gouda and another Swiss variety called Appenzeller. After one year of aging it is naturally smoked with maple and apple wood. It is creamy with sweeter overtones and has a rich smoky flavour throughout. All of the milk used comes from our famil..
Avonlea Clothbound Cheddar is a handcrafted cheese rooted in the traditions of the Orkney Islands in Scotland. Made on Prince Edward Island using unpasteurized Holstein cow's milk from small local farms, this cheese is aged for 12–18 months to develop its complex flavors. The salt air and iron-rich ..
Bleu Elizabeth cheese is a semi-soft, blue-veined farm cheese is made with organic, raw cow's milk. Its natural rind, speckled with ochre spots, shows off lovely bluish, sometimes greenish veins due to the presence of Penicillium roqueforti. It has a balanced salty taste with just a hint of hazelnut..
Blue Haze is a distinctive smoked blue cheese crafted by Benedictine monks at the Abbaye de Saint-Benoît-du-Lac in Quebec, the only monastery in North America with a cheese factory. This unique cheese blends the bold, tangy flavors of blue cheese with a subtle smoky finish, offering a truly memorabl..
Enjoy a delightful 15-minute cheese tasting experience on site at Cheese Secrets 38 Market St, Niagara on the Lake, Ontario. Available Fri-Sun from 1pm-4pm. Perfect for groups of 1-6. Please select your preferred option from the menu and
choose the date you’d like to visit.
Menu Options
Cla..
Try Cheese Secrets House-Made Freeze Dried Cheese Curds, a unique, crunchy snack made from 100% real cheese. Perfect for on-the-go enjoyment, or in a salad to replace croutons!..