Thunder Oak Swiss

By: Cheese Secrets — Posted on September 10, 2010

Thunder Oak Swiss is modeled after Emmenthal, sharing the springy texture of that classic cheese. It is lightly flavoured, sweet and nutty. Thunder Oak Swiss is glossy, light or pale yellow, and has the traditional large holes in it, identifying it as Thunder Oak’s variation of the classic Swiss cheese. Made using milk from a single herd of cows in Thunder Bay, this is one of our most delicious cheeses.

Post Categories: Cheese