Fromagerie Charlevoix 1608

By: Cheese Secrets — Posted on September 10, 2010

The Charlevoix 1608 is made from the milk of a truly Canadian breed of cow called Vache Canadienne. This complex single herd cheese presents a brilliant combination of nuttiness, fruitiness and a delicate tang found only in the most carefully crafted washed rind cheeses.

Post Categories: Cheese