Blue Haze

By: Cheese Secrets — Posted on September 10, 2010

This smoked blue cheese is both soft and sweet. Blue Haze is smoked with a “harvest blend” of Ontario hardwood wood chips in Cayuga, Ontario. The middle of the cheese retains the piquant flavour of a great blue cheese, while the outer edges reveals a delicate smokiness that is expressive but not overly “smokey”.

Post Categories: Cheese

  • jeffofthemountain

    awesome my new crack